B2B Workshop – Cambrils 2026

Calling all food and beverage tourism experience providers! Are you ready to take your food and beverage tourism offerings to the next level? Join us at the upcoming International Food Tourism B2B Workshop (IFOODTC), where exciting opportunities await.

This is your chance to connect with specialized agents who are passionate about food adn beverage tourism. Imagine a dedicated space where you can present your unique experiences and forge meaningful partnerships with agents who share your enthusiasm.

Why participate?

  • Meet Your Perfect Match: Connect with agents who are actively seeking food and beverage tourism experiences to offer their clients.
  • Expand Your Network: Build relationships with industry professionals, exchange ideas, and stay updated on the latest trends.
  • Showcase Your Expertise: Share your experience portfolio through face-to-face interactions and captivate agents with your authentic story.
  • Gain Insights: Participate in insightful sessions and discussions led by experts in the field, enhancing your knowledge and strategies.

Whether you’re a beverage or culinary route offering a whole region to visit, a boutique farm or winery, an incoming agent with captivating tours, or a culinary hotspot with delectable pairings, the IFOODTC B2B Workshop is your gateway to reaching a highly targeted audience of agents and their customers.

Don’t miss out on this exceptional opportunity to elevate your food and beverage tourism experiences and make a lasting impact in the industry. Join us at the IFOODTC International B2B Workshop and be part of the journey to redefine food and beverage tourism!

Venue

The venue for the IFOODTC conference and the B2B Workshop will be held in Cambrils at the TBA.

The Conference & Workshop Programme

Monday 9 November: Arrival and IFOODTC Welcome reception in the evening

Tuesday 10 November: Conference talks, panel discussions & Exhibition area

Wednesday 11November: Half day of conference talks followed by B2B Workshop. Individual appointments with tour operators and agents specialised in food and beverage tourism are made between 14.00 and 18:30. Each appointment lasts 10 mins with a 1 min for the agent to change from one appointment to the next. All appointments are set in advance through the online diary programme “My Food Pleasures”.

Early Bird Registraion Open. Limited number of places!

Trade Supplier Registration IFOODTC International B2B Workshop

"*" indicates required fields

If different from registered company name.
If applicable, please provide your European VAT Nº otherwise you will not be exempt from VAT which is currently 21% If your company is registered outside of the EEC then you are not eligible to pay VAT.
Address
Please make sure you put http:// before your web address.
Max. file size: 64 MB.
Pleae upload a JPEG image of your logo for web use. This will appear on the IFOODTC Website.
Participant/s
Name
Surname
Job title
Direct email
 
Please list details of each Workshop attendee (max 2 pax per meeting). In case you wish to register a second person at the Workshop please add the registation fee to the table fee. Important: If you wish to double up the number of appointments you can only do this by making a separate registration.
Please provide a descriptive text about who you are and what you do in terms of wine and/or culinary tourism.
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Social Media
Facebook
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If you would like to provide agents with the option of connecting with you on social media please provide your account name. For example, @iwinetc
Registration Fees (Attendance Conference & B2B Workshop)
Registration fees include attendance Welcome reception on 9 November, conference programme of talks 10 & 11 November with coffee breaks and lunch on each day. Spanish registered companies should add 21% VAT to the above prices.
Registration Fees (Attendance B2B Workshop only)
Registration fees also include attendance Welcome reception 9 November. This attendance option does not give access to the 2 day talk programme which is highly recomended. Spanish registered companies should add 21% VAT to the above prices.
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Registration Fees (Attendance Conference & B2B Workshop)
Registration fees include attendance Welcome reception on 25 March, conference programme of talks 26 & 27 March with coffee breaks and lunch on each day. Spanish registered companies should add 21% VAT to the above prices.
This field is hidden when viewing the form
Registration Fees (Attendance B2B Workshop only)
Registration fee is for 2 persons same company to attend and also include access to the Welcome reception on 25 March. Fee does not include access to the programme of conference talks, lunches and coffee breaks 26 & 27 March. Spanish registered companies should add 21% VAT to the above prices.
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Registration Fees (Exhibition, Conference & B2B Workshop)
Registration fees also include access to the Welcome reception on 22 March, conference programme of talks 23 & 24 March with coffee breaks and lunches. Shared exhibitor table includes 3 delegate badges and 2 badges for a shared table at the B2B Workshop. Spanish registered companies should add 21% VAT to the above prices. Closing date may end earlier if all places are allocated (highly likely)
Payment*
Email*
Please provide an email for admin correspondence
Credit card details
Cardholder name
Card number
Expiry date
 

Terms & Conditions

1. General Participation is open to companies/organizations in a position to provide wine and culinary related tourism services. Participation will be confirmed by Wine Events Worldwide and will be made definitive by forwarding the confirmation and invoice.
2. Rescission of contract
The enrollment is considered as binding and the contract becomes effective with the dispatch of the confirmation. Applicants having submitted a binding registration form cannot be discharged from their contractual duties. Delegates cancelling their participation by registered mail up to 4 weeks prior to the first day of the event will be charged 50% of the full participation fees. Thereafter the full amount is payable. No refund is available after receipt of the lists of participants, which is considered intellectual property of Wine Events Worldwide.
3. Participant details
The participants´ details received prior to and during the event are for one-time use only – in connection with the Workshop event – and may not be passed on to a third party.
4. Allocation of places
Wine Events Worldwide will allocate places on a first come first serve basis as places are limited.
5. Payment
All fees must be paid by participants in accordance with the terms of payment stated on the invoice.

6. Force Majeure
In the event that Wine Events Worldwide is prevented from carrying out its obligations as a result of any cause beyond its control, including but not limited to acts of God, war, acts of terrorism, disease or pandemic, virus propagation, airline flight cancellations, strikes, lock-outs, flood, or failure of third parties to deliver goods or services, Wine Events Worldwide shall be relieved of its obligations and liabilities for as long as (i) fulfilment is prevented, and/or (ii) performance becomes impossible.

7. Concluding provisions
The contract is valid under Spanish law.
Agreement Terms & Conditions*

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